File:NDL1107051 園芸指針 part1.pdf

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園芸指針   (Wikidata search (Cirrus search) Wikidata query (SPARQL)  Create new Wikidata item based on this file)
Author
埼玉県立農事試験場
image of artwork listed in title parameter on this page
Title
園芸指針
Series title 踏霜会叢書 ; 第2編
Publisher
踏霜会
Language jpn
Publication date

1928

昭和3
Place of publication JP
Source

doi:10.11501/1107051

institution QS:P195,Q477675
Creator
InfoField
埼玉県立農事試験場 編
Publication Place
InfoField
浦和町 (埼玉県)
Subject: NDC
InfoField
620
Extent
InfoField
244p ; 18cm
Material Type
InfoField
Book
Source Identifier: JPNO
InfoField
44055527
Date Digitized: W3CDTF
InfoField
2010-03-31
Audience
InfoField
一般
Title Transcription
InfoField
エンゲイ シシン
Series Title Transcription
InfoField
トウソウカイ ソウショ ; 2
Publisher Transcription
InfoField
トウソウカイ
Source Identifier: NDLBibID
InfoField
000000651629
Call Number
InfoField
特235-105
Creator: NDLNAId
InfoField
00340137
Contents
InfoField
標題

目次

第一編 蔬菜

第一 露地栽培/1

一 茄子(なす)/1

二 蕃茄(トマト)/6

三 蕃椒(とうがらし)/10

四 胡瓜(きうり)/11

五 西瓜(すいくゎ)/15

六 甜瓜(まくわうり)/18

七 越瓜(しろうり)/20

八 隼人瓜(チャヨテ)/23

九 南瓜(かぼちゃ)/25

一〇 金糸瓜(いとかぼちゃ)/28

一一 冬瓜(とうがん)/29

一二 扁蒲(ゆうがほ)/30

一三 豌豆(えんどう)/31

一四 菜豆(いんげん)/33

一五 刀豆(なたまめ)/35

一六 鵲豆(ふぢまめ)/36

一七 蠶豆(そらまめ)/37

一八 枝豆(えだまめ)/38

一九 甘藍(キャベツ)/39

二〇 子持甘藍(こもちかんらん)/43

二一 球莖甘藍(きゅうけいかんらん)/44

二二 花椰菜(はなやさい)/45

二三 木立花椰菜(こだちはなやさい)/47

二四 萵苣(ちしゃ)/48

二五 白菜類(はくさいるい)/50

二六 京菜と壬生菜(きょうなとみぶな)/55

二七 菠薐草(ほうれんさう)/57

二八 茼蒿(しゅんぎく)/59

二九 蕗(ふき)/59

三〇 葱(ねぎ)/61

三一 韮葱(リーキ)/65

三二 葱頭(たまねぎ)/67

三三 百合(ゆり)/69

三四 大根(だいこん)/71

三五 蕪菁(かぶら)/76

三六 火焔菜/78

三七 牛蒡(ごぼう)/79

三八 胡蘿蔔(にんじん)/81

三九 甘藷(さつまいも)/84

四〇 馬鈴薯(じゃがいも)/88

四一 薯蕷(やまのいも)/92

四二 里芋(さといも)/98

四三 薑(しょうが)/101

四四 蓮根(れんこん)/103

四五 慈姑(くわゐ)/105

四六 土當歸(うど)/106

四七 石勺粕(アスパラガス)/109

四八 塘蒿(セルリー)/112

四九 野蜀葵(みつば)/114

五〇 草苺(いちご)/116

五一 其他の蔬菜/118

第二 温室促成栽培/120

一 一般的事項/120

二 洋甜瓜(マスクメロン)/120

三 蕃茄(トマト)/123

四 胡瓜(きうり)/124

五 茄子(なす)/125

第三 温床促成栽培/126

一 一般的事項/126

二 胡瓜(きうり)/128

三 茄子(なす)/130

四 洋甜瓜(マスクメロン)/132

五 菜豆(インゲン)/132

六 蕃茄(トマト)/134

七 冬瓜(とうがん)/134

八 南瓜(かぼちゃ)/135

九 越瓜(しろうり)/136

一〇 草苺(いちご)/137

第四 促成軟化栽培/138

一 薑(しょうが)/138

二 土當歸(うど)/140

三 野蜀葵(みつば)/141

四 茗荷(みょうが)/142

五 防風(ぼうふう)/143

六 里芋(芽芋)(めいも)/145

七 石勺柏(アスパラガス)/145

第五 凖促成栽培/146

第六 東京市への蔬菜供給状况/147

第七 蔬菜栽培先進地/150

一 露地栽培地/150

二 促成栽培地/151

第八 特産蔬菜採種販賣者/152

第二編 果樹

第一 各論/157

一 桃(もも)/157

二 梅(うめ)/162

三 李(すもも)/163

四 枇杷(びわ)/165

五 梨(なし)/167

六 柿(かき)/172

七 栗(くり)/176

八 葡萄(ぶどう)/179

九 無花果(いちじく)/182

一〇 柑橘(かんきつ)/184

第二 果樹栽培先進地/187

第三編 花卉

第一 露地栽培/189

一 切花用宿根性草本類/189

Licensing

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Public domain
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current10:38, 16 November 2023Thumbnail for version as of 10:38, 16 November 20234,366 × 4,295, 100 pages (47.81 MB)Wmr-bot (talk | contribs)上載《1107051_1.pdf》

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