File:NDL1047115 (埼玉県茶業研究所)業務功程 昭和10年度.pdf

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[埼玉県茶業研究所]業務功程   (Wikidata search (Cirrus search) Wikidata query (SPARQL)  Create new Wikidata item based on this file)
Author
埼玉県茶業研究所
image of artwork listed in title parameter on this page
Title
[埼玉県茶業研究所]業務功程
Volume 昭和10年度
Publisher
埼玉県茶業研究所
Language jpn
Publication date

1940

昭11至15
Place of publication JP
Source

doi:10.11501/1047115

institution QS:P195,Q477675
Creator
InfoField
埼玉県茶業研究所 編
Publication Place
InfoField
埼玉県豊岡町
Subject: NDC
InfoField
619
Extent
InfoField
5冊 ; 23cm
Material Type
InfoField
Book
Source Identifier: JPNO
InfoField
46053862
Date Digitized: W3CDTF
InfoField
2010-03-31
Audience
InfoField
一般
Title Transcription
InfoField
サイタマケン チャギョウ ケンキュウジョ ギョウム コウテイ
Volume Transcription
InfoField
00020
Publisher Transcription
InfoField
サイタマケン チャギョウ ケンキュウジョ
Source Identifier: NDLBibID
InfoField
000000714382
Call Number
InfoField
14.2イ-698
Creator: NDLNAId
InfoField
00313608
Type: summaryPartition
InfoField
1
Contents
InfoField
標題

目次

試驗研究及調査/1

第一 茶樹栽培試驗ノ部/1

耕種標凖/1

A. 繁殖ニ關スル試驗/3

1. 播種方法試驗/3

2. 播種畦幅試驗/4

B. 肥料ニ關スル試驗/5

1. 秋肥時期對用量試驗/5

2. 肥料用量試驗/7

3. 新殖茶園燐酸加里適量試驗/8

4. 自給肥料施用法試驗 其ノ一/9

5. 自給肥料施用法試驗 其ノ二/10

6. 窒素質肥料肥効試驗/11

C. 耕耘ニ關スル試驗/12

1. 深耕時期對方法試驗/12

D. 剪枝ニ關スル試驗/13

1. 樹型仕立法試驗/13

2. 一番茶摘採時期對剪枝時期試驗/14

E. 摘採ニ關スル試驗/16

1. 摘採回數對摘採鋏使用試驗/16

2. 摘採回數對肥料用量試驗/18

3. 茶芽摘採方法試驗/20

F. 品種試作/21

1. 品種選拔豫備試驗/21

2. 優良品種査定試驗/21

3. 種類試作/21

G. 標準栽培/22

H. 其ノ他試驗調査/22

1. 作況調査/22

2. 茶芽伸育調査/24

I. 委託試驗/25

1. 鋏摘茶園ニ於ケル剪枝方法試驗/25

2. 新殖茶園剪枝方法試驗/27

3. 茶樹更新法試驗/28

4. 茶園肥料經濟試驗/29

5. 新設茶園經營調査/29

第二 病蟲試驗ノ部/30

A. 茶樹ト殺蟲殺菌劑トノ關係試驗/30

1. 殺蟲劑ノ撒布對製茶品質トノ關係試驗/30

2. 殺菌劑對製茶品質トノ關係試驗/31

3. 石鹸類及展着劑撒布對製茶品質トノ關係試驗/32

B. 茶樹病蟲害驅除試驗/33

1. 赤壁蝨驅除試驗/33

2. 茶ノ白星病ノ豫防試驗/34

3. 茶ノ剪枝時期ト病菌害蟲發生トノ關係試驗/35

C. 農業藥劑ニ關スル試驗/35

1. 販賣殺蟲劑ノ効力試驗/35

第三 製茶試驗ノ部/37

機械製茶標準/37

A. 工場設備ニ關スル事項/37

1. 動力傳動裝置ニ關スル研究/37

2. 排氣調節裝置ニ關スル研究/37

3. 粗揉機ニ於ケル熱風供給裝置ニ關スル研究/39

B. 製茶ニ關スル事項/40

1. 蒸時間ト製茶品質トノ關係試驗/40

2. 製茶機ノ運轉速度ト製茶品質トノ關係試驗/41

3. 特殊製茶法ノ研究/44

C. 調査/46

1. 製茶費經濟調査/46

2. 製茶工場經濟調査/47

E. 其ノ他/49

1. 製茶審査/49

新製茶指定試驗ノ部/50

製茶自由研究室ニ關スル部/50

1. 主要設備/51

2. 研究スベキ事項/51

3. 利用ノ概況/51

講習、講話ノ部/52

第一 茶業指導員養成講習/52

第二 茶業練習生ノ養成/53

第三 茶業研究生ノ養成/53

庶務ニ關スル部/54

1. 文書ノ收受發送件數/54

2. 職員出張回數及日數/54

3. 印刷物刊行數/54

4. 參觀人員數/54

5. 職員/55

6. 昭和十年度氣象表/55

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Public domain
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