File:Gancio da trave - Musei del cibo - Prosciutto - 0069.tif

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Gancio da trave
Title
Gancio da trave
Description
Italiano: Barretta lavorata a ricciolo ad una estremità per appendere l'attrezzo. L'altra estremità forma due uncini, utilizzati per appendere i salami ad asciugare.
Date
Italiano: Sec. XVIII
Medium
Italiano: Ferro battuto
Dimensions
Italiano: Lungh. cm 18
Accession number
0069
Place of creation
Italiano: Bassa parmense
Object history
Italiano: Acquisto, 2004.
Credit line

© Musei del cibo

Source/Photographer
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Date/TimeThumbnailDimensionsUserComment
current13:18, 15 March 2016Thumbnail for version as of 13:18, 15 March 20163,500 × 2,531 (25.36 MB)Federico Leva (WMIT) (talk | contribs){{Musei del cibo | museo = Prosciutto | inventario = 0069 | nome = Gancio da trave | ambito = Bassa parmense | epoca = Sec. XVIII | dimensioni = Lungh. cm 18 | materia = Ferro battuto | descrizione = Barretta lavorata a ricciolo ad una estremità per a...

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