Category:Toddy

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English: Coconut palm wine (toddy, kallu), a beverage drunk fresh, fermented (6 and 10 % Alc.), and distilled it is called Arrack (34%).
Français : Le vin de palme toddy, ou kallu, est obtenu par la fermentation naturelle de la sève des fleurs de cocotier (6 à 10% d'alcool). Le toddy distillé est l'Arrack (34% d'alcool).

Subcategories

This category has the following 5 subcategories, out of 5 total.

Media in category "Toddy"

The following 27 files are in this category, out of 27 total.