Category:Sundae (sausage)
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Korean blood sausage  | |||||
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English: Sundae is a blood sausage in Korean cuisine. Without modifiers, it is usually sochang-sundae made with pork small intestines. Sundae made with pork large intestines are called daechang-sundae, and those made with pork bung (rectum) are called makchang-sundae.
Subcategories
This category has the following 4 subcategories, out of 4 total.
Media in category "Sundae (sausage)"
The following 24 files are in this category, out of 24 total.
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2020-04-09 14.48.18 엄청난떡볶이 순대.jpg 4,032 × 3,024; 2.61 MB
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20240725 Jeonju southern market - Pisundae 2.jpg 4,032 × 2,268; 3.16 MB
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20240725 Jeonju southern market -Pisundae.jpg 4,032 × 2,268; 3.16 MB
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800soondae.jpg 800 × 1,144; 139 KB
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Bunsik stall.jpg 3,264 × 2,448; 1.4 MB
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Cuisine of South Korea 2.jpg 2,560 × 1,536; 1.14 MB
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Korean blood sausage-Sundae-01.jpg 3,072 × 2,304; 4.12 MB
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Korean food-Sundae-01.jpg 1,600 × 1,200; 648 KB
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Korean snack-Sundae-01.jpg 1,600 × 1,200; 539 KB
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Korean.food-Sundae-01.jpg 2,272 × 1,704; 2.03 MB
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Pi-sundae 2.jpg 4,032 × 3,024; 1.51 MB
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Pork suyuk and sundae.jpg 900 × 601; 547 KB
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PXL 20220926 102149678.jpg 4,032 × 3,024; 2.99 MB
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Soondae at Chilpal Naengmyeon, Xiyue Paradise Walk (20210924135156).jpg 4,032 × 2,688; 5.53 MB
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Soondae with Gan.jpg 2,592 × 1,936; 1.2 MB
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Steaming sundae.jpg 900 × 601; 465 KB
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Sundae 1.jpg 4,032 × 3,024; 1.28 MB
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Sundae 3.jpg 3,957 × 3,188; 2.09 MB
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Sundae 4.jpg 1,024 × 576; 150 KB
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Sundae gan heopa.jpg 1,024 × 768; 369 KB
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Sundae gan.jpg 4,032 × 3,024; 1.41 MB
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Sundae pyeonyuk meori-gogi-suyuk.jpg 4,032 × 3,024; 1.35 MB
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Sundae.jpg 6,048 × 4,032; 5.69 MB
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떡튀순.JPG 3,264 × 2,448; 2.08 MB
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