Category:Food of Senegal

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Countries of Africa: Algeria · Benin · Botswana · Burkina Faso · Burundi · Cameroon · Cape Verde · Central African Republic · Comoros · Democratic Republic of the Congo · Egypt^‡ · Eritrea · Ethiopia · The Gambia · Ghana · Guinea · Guinea-Bissau · Ivory Coast · Kenya · Madagascar · Mauritius · Morocco · Mozambique · Namibia · Niger · Nigeria · Rwanda · Senegal · Somalia · South Africa · South Sudan · Sudan · Tanzania · Togo · Tunisia · Uganda · Zambia
Limited recognition: Somaliland – Other areas: Canary Islands
^‡: partly located in Africa

Subcategories

This category has the following 8 subcategories, out of 8 total.

B

Beverages from Senegal (5 C, 10 F)

C

Cassava in Senegal (3 F)
Cuisine of Senegal (24 C, 70 F)

D

Dishes of Senegal by main ingredient (1 C)

F

Fruit of Senegal (32 F)

M

Millet in Senegal (3 F)

S

Street food vendors in Senegal (1 C, 17 F)

V

Vegetables of Senegal (2 C, 5 F)

Media in category "Food of Senegal"

The following 10 files are in this category, out of 10 total.

Agriculture biologique.jpg 780 × 439; 174 KB
Caldou, a Senegalese culinary specialty.jpg 776 × 786; 152 KB
COLLECTIE TROPENMUSEUM Verkoopsters van groenten op de Europese markt TMnr 20017331.jpg 700 × 448; 254 KB
Dode kip en voedsel in een dorpje in Senegal.jpg 5,184 × 3,456; 4.23 MB
Femme en agriculture biologique.jpg 780 × 520; 383 KB
Haricots ou pierre précieuse?.JPG 4,288 × 3,216; 3.05 MB
Mbaxalu naar.jpg 581 × 573; 174 KB
Millet grains, unmilled, milled, pellets.jpg 981 × 717; 417 KB
Pêcheur de crabes, îles du Sine Saloum, Sénégal.jpg 1,920 × 1,080; 2.39 MB
Sandwich seller (1).jpg 1,460 × 980; 336 KB

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