Category:Cuisine of the Balearic Islands
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Provinces of Spain: Álava · Albacete · Alicante · Almería · Asturias‡ · Ávila · Balearic Islands‡ · Barcelona · Burgos · Cáceres · Cádiz · Cantabria‡ · Castellón · Ciudad Real · Córdoba · Cuenca · Granada · Guadalajara · Huelva · Huesca · Jaén · León · Madrid‡ · Málaga · Murcia‡ · Navarre‡ · Palencia · Pontevedra · La Rioja‡ · Salamanca · Segovia · Seville · Soria · Teruel · Toledo · Valencia · Valladolid · Zamora · Zaragoza · Autonomous cities: Ceuta ·
‡: uniprovincial autonomous communities.
‡: uniprovincial autonomous communities.
Autonomous communities of Spain: Andalusia · Aragon · Asturias · Balearic Islands · Basque Autonomous Community · Canary Islands · Cantabria · Castile and León · Castilla–La Mancha · Catalonia · Extremadura · Galicia · Community of Madrid · Region of Murcia · Navarre · La Rioja · Valencian Community · Autonomous cities: Ceuta ·
Mediterranean cuisine as cooked in the Balearic Islands, Spain  | |||||
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Subcategories
This category has the following 10 subcategories, out of 10 total.
Media in category "Cuisine of the Balearic Islands"
The following 5 files are in this category, out of 5 total.
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Amanida de lletsons9.JPG 653 × 488; 113 KB
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Galletes d'Inca.jpg 5,605 × 5,270; 9.45 MB
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Legumes farcis provencaux p1040286.jpg 1,784 × 1,744; 699 KB
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MallorcanSeafoodcuisine.JPG 1,818 × 874; 848 KB
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Quelitas.jpg 5,541 × 5,531; 10.82 MB
