File:The Boston Cooking School magazine of culinary science and domestic economics (1905) (14770252011).jpg

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Identifier: bostoncookingsch19hill_4 (find matches)
Title: The Boston Cooking School magazine of culinary science and domestic economics
Year: 1896 (1890s)
Authors: Hill, Janet McKenzie, 1852-1933, ed Boston Cooking School (Boston, Mass.)
Subjects: Home economics Cooking
Publisher: Boston : Boston Cooking-School Magazine
Contributing Library: Boston Public Library
Digitizing Sponsor: Boston Public Library

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A New Dainty-Rosette Wafers Crisp and delicious-Or afternoon tea. ■for breakfast, luncheon Made with the thinnest of batter and a novellittle iron. Any woman can make fortyof them in 20 minutes at a cost of 10 cts. All the best dealers sell these irons at 50c a, set.If your dealer does not sell them, send us 70cand we will mail you a set postpaid. FKEE-Mention vour dealers name when writ-ing, and we will give you a book of 30 new recipestelling how to serve these wafers, and our interestingcatalogue of culinary novelties. ALFRED ANDRESEN & COMPANY S., Minneapolis, Minn. When you write advertisers, please mention Th* Boston Cooking-School Maoazinh. zuti THE BOSTON ^QOKINGSCHGOL MAGAZINE OFCULINARTSCIENCEAND•DOMESTIC feCONOMICS*
Text Appearing After Image:
■ ^fP^jpis SquiresArlington Ham HAT kind of ham do you like ?Is it the dry, tough, tasteless kind that youusually get from the market when you orderjust ham ? Or is it the sweet, tender, delicious kind thatthey bring you once in a while, seeminglyby accident ? Wouldnt you prefer to have the latter kindevery time ? Wouldnt you rathei know that the hamyou order to-day will be good thanhope that it will be ?

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https://www.flickr.com/photos/internetarchivebookimages/14770252011/

Author

Hill, Janet McKenzie, 1852-1933, ed;

Boston Cooking School (Boston, Mass.)
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(Reusing this file)		 At the time of upload, the image license was automatically confirmed using the Flickr API. For more information see Flickr API detail.
Volume
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1905
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Flickr posted date
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29 July 2014


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26 September 2015

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05:26, 26 September 2015Thumbnail for version as of 05:26, 26 September 20153,076 × 2,756 (2.18 MB)Fæ (talk | contribs)== {{int:filedesc}} == {{information |description={{en|1=<br> '''Identifier''': bostoncookingsch19hill_4 ([https://commons.wikimedia.org/w/index.php?title=Special%3ASearch&profile=default&fulltext=Search&search=insource%3A%2Fbostoncookingsch19hill_4%2F...

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