File:Suji Upma.JPG

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English: A popular South Indian breakfast which is now popular in other parts of India too as it is supposed to be a low calorie diet. It is usually made of ground rice but its variation of semolina (suji) has made it very easy to make and serve. Chopped vegetables and sometimes soaked and boiled gram lentils are also added in it.
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Author Ravi Talwar

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I, the copyright holder of this work, hereby publish it under the following license:
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Date/TimeThumbnailDimensionsUserComment
current17:55, 9 June 2015Thumbnail for version as of 17:55, 9 June 20155,184 × 3,456 (5.33 MB)Ravi Talwar (talk | contribs)User created page with UploadWizard

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