File:Morrpølse.jpg
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Size of this preview: 800 × 533 pixels. Other resolutions: 320 × 213 pixels | 640 × 427 pixels | 1,024 × 683 pixels | 1,280 × 853 pixels | 2,560 × 1,707 pixels | 3,888 × 2,592 pixels.
Original file (3,888 × 2,592 pixels, file size: 3 MB, MIME type: image/jpeg)
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Eirik U. Birkeland, the copyright holder of this work, hereby publishes it under the following license:
This file is licensed under the Creative Commons Attribution-Share Alike 3.0 Unported license.
Attribution: Eirik U. Birkeland
- You are free:
- to share – to copy, distribute and transmit the work
- to remix – to adapt the work
- Under the following conditions:
- attribution – You must give appropriate credit, provide a link to the license, and indicate if changes were made. You may do so in any reasonable manner, but not in any way that suggests the licensor endorses you or your use.
- share alike – If you remix, transform, or build upon the material, you must distribute your contributions under the same or compatible license as the original.
For other uses, please contact the photographer to negotiate a fee.
| Description |
English: Norwegian "morrpølse", a kind of dry sausage, both sliced and unsliced
Norsk nynorsk: Morrpølse, både oppskoren og heil |
| Date | |
| Source | Self-photographed |
| Author | Eirik |
| Permission (Reusing this file) |
CC-BY-SA-3.0 |
Licensing
[edit]
I, the copyright holder of this work, hereby publish it under the following license:
This file is licensed under the Creative Commons Attribution-Share Alike 3.0 Unported license.
- You are free:
- to share – to copy, distribute and transmit the work
- to remix – to adapt the work
- Under the following conditions:
- attribution – You must give appropriate credit, provide a link to the license, and indicate if changes were made. You may do so in any reasonable manner, but not in any way that suggests the licensor endorses you or your use.
- share alike – If you remix, transform, or build upon the material, you must distribute your contributions under the same or compatible license as the original.
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| Date/Time | Thumbnail | Dimensions | User | Comment | |
|---|---|---|---|---|---|
| current | 16:08, 10 January 2008 | | 3,888 × 2,592 (3 MB) | Eirik (talk | contribs) | {{Information |Description=Norwegian "morrpølse", a kind of dry sausage, both sliced and unsliced |Source=Own photography |Date=2008-01-10 |Author=Eirik |Permission=Public domain }} {{PD-self}} Category:Sausages [[Category:Cuisine of |
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