File:Meier - The Art of German Cooking and Baking - p 77.png
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| Description |
English: Illustration from page 77 of L.W. Meier's The Art of German Cooking and Baking (1922). This image depicts the parts of a pig as they relate to cuts of pork. |
| Date | |
| Source | Illustrations extracted from File:Meier - The Art of German Cooking and Baking.djvu, The Art of German Cooking and Baking by L. Meier (1922) |
| Author | Line Meier |
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This work is in the public domain in the United States because it was published (or registered with the U.S. Copyright Office) before January 1, 1929.
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| Date/Time | Thumbnail | Dimensions | User | Comment | |
|---|---|---|---|---|---|
| current | 06:46, 3 September 2018 | | 962 × 552 (234 KB) | Mukkakukaku (talk | contribs) | User created page with UploadWizard |
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