File:Lemet Singkong (2).jpg

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Bahasa Indonesia: Lemet atau lepet singkong adalah nama makanan atau kue tradisional yang menggunakan olahan dari singkong sebagai bahan utamanya yang diparut halus kemudian dicampur dengan gula merah dan bisa juga ditambahnkan lagi di dalamnya. Kue tradisional ini memiliki perpaduan rasa yang manis dari gula jawa dan tekstur yang kenyal. Biasanya ditambah sedikit garam dapur halus supaya untuk menambah rasa gurih. Lemet ini berbentuk bulat panjang seperti lontong yang dibungkus dengan daun pisang, tetapi kedua ujungnya tidak disemat dengan sapu lidi atau tusuk gigi dan kedua ujungnya hanya dilipiat saja yang semakin memudahkan untuk menyantapnya. Lemet singkong ini merupakan satu dari beragam makanan yang berbahan utama singkong, di mana merupakan makanan yang kaya akan karbohidrat. Selain enak, singkong juga mengenyangkan perut.
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Source Own work
Author Minky Avelin

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I, the copyright holder of this work, hereby publish it under the following license:
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current07:57, 14 July 2020Thumbnail for version as of 07:57, 14 July 20204,160 × 3,120 (1.51 MB)Minky Avelin (talk | contribs)Uploaded own work with UploadWizard

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