File:Ginisang tahong.jpg
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Size of this preview: 799 × 599 pixels. Other resolutions: 320 × 240 pixels | 640 × 480 pixels | 1,024 × 768 pixels | 1,280 × 960 pixels | 2,560 × 1,920 pixels | 3,781 × 2,836 pixels.
Original file (3,781 × 2,836 pixels, file size: 4.39 MB, MIME type: image/jpeg)
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Summary
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| Description |
English: Ginisang Tahong is a Filipino mussel dish made by sauteing mussels in a sauce made with butter, garlic, onion, ginger, pepper and fish sauce. This Ginisang Tahong is made more scrumptious by adding extra flavour of butter and tomato to the traditional Ginisang Tahong. |
| Date | |
| Source | Own work |
| Author | Anne Molina |
Licensing
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I, the copyright holder of this work, hereby publish it under the following license:
This file is licensed under the Creative Commons Attribution-Share Alike 4.0 International license.
- You are free:
- to share – to copy, distribute and transmit the work
- to remix – to adapt the work
- Under the following conditions:
- attribution – You must give appropriate credit, provide a link to the license, and indicate if changes were made. You may do so in any reasonable manner, but not in any way that suggests the licensor endorses you or your use.
- share alike – If you remix, transform, or build upon the material, you must distribute your contributions under the same or compatible license as the original.
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This image was uploaded as part of Wiki Loves Food in the Philippines photographic contest.
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| Date/Time | Thumbnail | Dimensions | User | Comment | |
|---|---|---|---|---|---|
| current | 04:06, 23 December 2022 | | 3,781 × 2,836 (4.39 MB) | Strawberrysweet07 (talk | contribs) | Uploaded own work with UploadWizard |
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