File:FMIB 47716 Debouchage des Escargots.jpeg
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Summary
[edit]Author |
creator QS:P170,Q57300827
creator QS:P170,Q20972832 |
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Description |
Français : Debouchage des Escargots
English: C'est la premiere operation concernant la preparation des Escargots. Les ouvrieres enlevent le bouchon, sorte d'opercule calcaire, avec un couteau, afin de s'assurer que l'Escargot est bien vivant. Elles deposent au fur, et a mesure les Escargots debouches dans des caisses
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Date | 1911.00 | |||||||||||||||||||||||
Collection |
institution QS:P195,Q219563 |
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Current location |
English: Freshwater and Marine Image Bank |
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Source/Photographer |
Français : Boisseau, G .; Lanorville, G. (1911) l'Escargot : Elevage et Parcage Lucratifs : preparation culinaire et vente, Paris: Librairie Hachette |
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current | 11:36, 16 September 2015 | 1,009 × 539 (172 KB) | BMacZeroBot (talk | contribs) |
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