File:Amjhorra.jpg
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| Description |
English: Amjorrah is recipie from Gorkhpur region. in other areas it is also known as Aam Ka Panna ( squash of mango). it prepeared by unripe mangos. first boil or bake mango then peal of and mesh mango with jaggery or sugar. then add salt green chilli paste, garnish with coriender. Amjorrah is ready to eat making time 20 minutes.
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| Date | |
| Source | Own work |
| Author | Shamim Ahmad |
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I, the copyright holder of this work, hereby publish it under the following license:
This file is licensed under the Creative Commons Attribution-Share Alike 4.0 International license.
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- to share – to copy, distribute and transmit the work
- to remix – to adapt the work
- Under the following conditions:
- attribution – You must give appropriate credit, provide a link to the license, and indicate if changes were made. You may do so in any reasonable manner, but not in any way that suggests the licensor endorses you or your use.
- share alike – If you remix, transform, or build upon the material, you must distribute your contributions under the same or compatible license as the original.
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This image was uploaded as part of Wiki Loves Food 2015.
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| Date/Time | Thumbnail | Dimensions | User | Comment | |
|---|---|---|---|---|---|
| current | 08:20, 7 June 2015 | | 3,959 × 3,018 (2.17 MB) | Shamimahmadchem (talk | contribs) | User created page with UploadWizard |
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