File:Wikicheese - Fourme de Montbrison - 20151024 - 009.jpg

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Français : La fourme de Montbrison est un fromage de lait de vache, à pâte persillée.
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Source Own work
Author Thesupermat
This document was produced using the photo studio lent by Wikimedia France.

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current21:04, 18 November 2015Thumbnail for version as of 21:04, 18 November 20155,760 × 3,840 (16.29 MB)Thesupermat (talk | contribs)User created page with UploadWizard

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